Dine with Chef Alan Geaam at Your Table at Auberge Nicolas Flamel

At historic Auberge Nicolas Flamel, Michelin-starred Chef Alan Geaam personally presents a seven-course tasting menu at your table. With warmth and generosity, he shares stories bringing his cuisine to life, offering rare insight into his inspirations and philosophy. Expertly paired wines accompany each course in this intimate, memorable dialogue with the chef.